Title: | Unstable reliability of production line: a case in Tri An Factory, Nestle Viet Nam |
Author(s): | Tran Quoc Tien |
Advisor(s): | Dr. Phan Thi Minh Thu |
Keywords: | Production management |
Abstract: | Nestlé is the world’s largest food and beverage company, based in the Switzerland, town of Vevey where it was founded more than 150 years ago. Nestle are present in 189 countries around the world, and its 328,000 employees committed to the purpose of enhancing quality of life and contributing to a healthier future. Nestle want to help shape a better and healthier world, also want to inspire people to live healthier lives. Through more than 2000 brands ranging from global icons, like Nescafé or Maggi to local favourite one like Milo. Nestle are able to offer a wide portfolio of products and services for people and their pets throughout their lives. Nestle ’s performance is driven by Nutrition, Health and Wellness strategy. Nestle is organized into 3 geographic zone and globally managed business: Zone Europe, Middle East and North Africa (EMENA); Zone Americas includes North and South America (AMS); Zone Asia, Oceania and sub-Saharan Africa (AOA) and Nestle Waters, reported separately for consistency with long-standing practice of the Group. The revenue mainly came from the sales of Zone AMS with 34% total sales and then Zone AOA (23%) and Zone EMENA (21%). |
Issue Date: | 2020 |
Publisher: | University of Economics Ho Chi Minh City; ISB (International School of Business) |
URI: | https://opac.ueh.edu.vn/record=b1031682~S1 http://digital.lib.ueh.edu.vn/handle/UEH/60242 |
Appears in Collections: | MASTER'S THESES
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